Dezyah Dewitt, a third-grade Cayce Elementary School student, is the winner of the 13th Annual Future Chefs Challenge in Lexington Two. A panel of judges selected Dewitt’s Cheeseburger Cupcakes as its favorite from among recipes prepared by finalist 3rd, 4th, and 5th grade students from the district’s six elementary schools.Continue Reading

By Al Dozier Local lawmakers say the increasing impact of rising insurance rates on restaurants and nightclubs is creating a crisis in the business community. It’s often called “liquor liability.” But Rep. Micah Caskey, R-Lexington, said it’s not going to be easy to fix the problem.“It’s complicated,” said Caskey, aContinue Reading

Indianapolis, IN – Get ready to cheer on Team Lake Murray Country as they represent South Carolina at the 2024 World Food Championships (WFC), taking place November 8-11 in Indianapolis, Indiana. For the fourth consecutive year, the Capital City/Lake Murray Country (CCLMC) Regional Tourism Board is proud to support thisContinue Reading

The South Carolina Brewer’s Guild (SCBG) is excited to host their annual beer festival with a fresh new name—Crafted in Carolina: A Celebration of South Carolina’s Brewers and Artisans. Formerly known as “Hop Forward,” this event will take place on Saturday, October 12, from 3 – 7 p.m. at SegraContinue Reading